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Garlic Toast

Garlic Toast recipe

Garlic toast is a popular appetizer that originated in Italy and is now enjoyed worldwide.

This is vegan and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 5 min Cook Time: 10 min Total Time: 15 mins
Servings 4
Calories 600
Best Season Suitable throughout the year
Ingredients
  • 4 slice Bread slices
  • 2 clove Garlic cloves
  • 2 tablespoon Butter
  • 1 tablespoon Parsley
  • 0.5 teaspoon Salt
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. In a small bowl, mix together the softened butter, minced garlic, parsley, and salt.
  3. Spread the garlic butter mixture onto one side of each bread slice.
  4. Place the bread slices on a baking sheet, buttered side up.
  5. Bake in the preheated oven for 8-10 minutes, or until the edges are golden brown.
  6. Remove from the oven and serve hot.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 15g5%
Sugars 1g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/garlic-toast-2/