Garlic Grilled Brussels Sprouts
Brussels sprouts are part of the cabbage family and are named after the city of Brussels in Belgium.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.
Garlic Grilled Brussels Sprouts
Ingredients
Instructions
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Preheat the grill to medium-high heat.
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Trim the ends of the Brussels sprouts and remove any yellow outer leaves.
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In a small bowl, mix olive oil, minced garlic, salt, and black pepper.
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Toss the Brussels sprouts in the garlic mixture until well coated.
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Place the Brussels sprouts on the grill and cook for 10-15 minutes, turning occasionally, until they are charred and tender.
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Remove from the grill and let them rest for 5 minutes.
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Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 120kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 17g6%
- Sugars 3g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.
