Fruity Snack Bars
Fruity Snack Bars are a great source of fiber and natural sugars, making them a nutritious and tasty option for a quick energy boost.
This is vegan and gluten free recipe. Dish can be prepared in 70 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Ingredients
- 2 cup Oats
- 1 cup Almond butter
- 1/2 cup Honey
- 1/2 cup Dried fruits (e.g., cranberries, raisins)
- 1/4 cup Chopped nuts (e.g., almonds, walnuts)
- 2 tablespoon Ground flaxseed
- 1/2 teaspoon Vanilla extract
- 1/4 teaspoon Salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix together oats, almond butter, honey, dried fruits, chopped nuts, ground flaxseed, vanilla extract, and salt until well combined.
- Press the mixture into a greased baking dish and smooth the top.
- Bake for 20-25 minutes or until golden brown.
- Remove from the oven and let it cool completely before cutting into bars.
- Enjoy as a healthy and delicious fruity snack!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 25g9%
- Sugars 12g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.