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French Fry Dipping Sauce

French Fry Dipping Sauce recipe

French fry dipping sauce is a popular condiment in many countries and is often customized with different flavors and ingredients.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 5 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine ,
Courses ,
Difficulty Beginner
Time
Prep Time: 5 min Total Time: 5 mins
Servings 4
Calories 240
Best Season Suitable throughout the year
Ingredients
  • 4 tablespoon Mayonnaise
  • 2 tablespoon Ketchup
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black pepper
Instructions
  1. In a bowl, combine mayonnaise, ketchup, Dijon mustard, paprika, garlic powder, salt, and black pepper.
  2. Mix well until all ingredients are thoroughly combined.
  3. Serve as a dipping sauce for french fries or any other desired dish.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 60kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 2g1%
Sugars 1g

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/french-fry-dipping-sauce/