Finger Lickin Good BBQ Sauce

BBQ sauce has a rich history and variations across different regions in the United States, each with its own unique flavor profile and ingredients.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 12.

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Easy

Finger Lickin Good BBQ Sauce

Cooking Method: Blending, Simmering Cuisine: American, Barbecue Courses: Condiment, Dinner, Lunch, Sauce Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Total Time 30 mins

Servings: 8 Calories: 560

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Ketchup
• ¹⁄₂ cup Brown sugar
• ¹⁄₄ cup Apple cider vinegar
• 2 tablespoon Worcestershire sauce
• 1 tablespoon Dijon mustard
• 1 teaspoon Paprika
• ¹⁄₂ teaspoon Garlic powder
• ¹⁄₂ teaspoon Onion powder
• ¹⁄₂ teaspoon Liquid smoke
• ¹⁄₂ teaspoon Salt
• ¹⁄₄ teaspoon Black pepper
• ¹⁄₄ teaspoon Cayenne pepper

Instructions

1. In a saucepan, combine all the ingredients.
2. Bring the mixture to a simmer over medium heat, stirring occasionally.
3. Reduce the heat to low and let it simmer for 15 minutes.
4. Remove from heat and let it cool.
5. Transfer the sauce to a blender and blend until smooth.
6. Serve as a dipping sauce or brush it onto grilled meats.
7. Enjoy the Finger Lickin Good BBQ Sauce!

Nutrition Facts

Servings 8

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Amount Per Serving

Calories 70kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 6g2%

Sugars 5g

Protein 0.5g1%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.