Cauliflower is a cruciferous vegetable and is rich in vitamins, minerals, and antioxidants. It is a great source of fiber and low in calories.
This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.