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Easy Sweet Potato Snacks in 10 Minutes

Easy Sweet Potato Snacks in 10 Minutes recipe

Sweet potatoes are a great source of vitamin A and fiber.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 5 min Cook Time: 5 min Total Time: 10 mins
Servings 2
Calories 300
Best Season Suitable throughout the year
Ingredients
  • 200 gram Sweet potatoes
  • 2 teaspoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
Instructions
  1. Preheat the oven to 400°F (200°C).
  2. Wash and peel the sweet potatoes, then cut them into thin slices.
  3. In a bowl, toss the sweet potato slices with olive oil, salt, paprika, and garlic powder.
  4. Arrange the slices in a single layer on a baking sheet.
  5. Bake for 10-15 minutes, or until the sweet potatoes are crispy and golden brown.
  6. Remove from the oven and let cool for a few minutes.
  7. Serve as a healthy and delicious snack.
Nutrition Facts

Servings 2


Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 25g9%
Sugars 5g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.