Easy Bruschetta
Bruschetta originated in central Italy and was traditionally served as a way to use up stale bread.
This is vegan and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Ingredients
- 4 slice Baguette
- 2 piece Ripe tomatoes
- 8 leaf Fresh basil leaves
- 2 clove Garlic cloves
- 2 tablespoon Extra virgin olive oil
- 1 tablespoon Balsamic vinegar
- 1 pinch Salt
- 1 pinch Black pepper
Instructions
- Preheat the grill or toaster. Slice the baguette into 1/2-inch thick slices.
- Grill or toast the bread slices until golden brown.
- Cut the tomatoes into small cubes and place them in a bowl.
- Finely chop the basil leaves and garlic cloves.
- Add the chopped basil, garlic, olive oil, balsamic vinegar, salt, and black pepper to the bowl with tomatoes. Mix well.
- Spoon the tomato mixture onto the toasted bread slices.
- Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 18g6%
- Sugars 3g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.