Pilaf is a dish that has been enjoyed for centuries and is believed to have originated in the Middle East. It is known for its aromatic flavors and versatility, making it a popular choice in various cuisines around the world.
This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 13.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.