Easy and Healthy Baby Finger Food Patties
These baby finger food patties are packed with nutrients and are a great way to introduce different flavors and textures to your little one's diet.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Ingredients
- 200 gram Sweet potato
- 100 gram Carrot
- 100 gram Broccoli
- 50 gram Quinoa
- 50 gram Chickpea flour
- 2 teaspoon Ground flaxseed
- 1 cup Water
- 1 teaspoon Olive oil
- 0.5 teaspoon Salt
Instructions
- Preheat the oven to 180°C (350°F).
- Peel and grate the sweet potato and carrot.
- Steam the broccoli until tender, then chop it finely.
- In a large bowl, combine the grated sweet potato, carrot, chopped broccoli, quinoa, chickpea flour, ground flaxseed, water, olive oil, and salt.
- Mix well until all ingredients are evenly combined.
- Shape the mixture into small patties and place them on a baking sheet lined with parchment paper.
- Bake in the preheated oven for 10 minutes.
- Remove from the oven and let them rest for 5 minutes.
- Serve the baby finger food patties warm.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 15g5%
- Sugars 2g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.