Double Tomato Bruschetta
Bruschetta is a traditional Italian dish that dates back to the 15th century. It was originally a way to use up stale bread by toasting it and topping it with fresh ingredients.
This is vegan and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Ingredients
- 4 slice Baguette
- 2 piece Ripe Tomatoes
- 1 cup Cherry Tomatoes
- 2 cloves Garlic
- 10 leaves Fresh Basil
- 2 tablespoon Extra Virgin Olive Oil
- 1 teaspoon Balsamic Vinegar
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
Instructions
- Preheat the grill or oven to medium-high heat.
- Slice the baguette into 1/2-inch thick slices.
- Place the baguette slices on the grill or in the oven and cook for 2-3 minutes on each side, until toasted.
- In a bowl, combine the ripe tomatoes, cherry tomatoes, garlic, basil, olive oil, balsamic vinegar, salt, and black pepper.
- Mix well to combine all the flavors.
- Spoon the tomato mixture onto the toasted baguette slices.
- Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 9g14%
- Total Carbohydrate 20g7%
- Sugars 2g
- Protein 4g8%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.