Mashed potatoes are a classic comfort food dish that can be enjoyed by vegans and non-vegans alike. The use of vegan butter and coconut milk in this recipe adds a rich and creamy texture to the mashed potatoes.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.