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Country Style Potatoes.. YUM YUM :)

Country Style Potatoes.. YUM YUM :) recipe

Country style potatoes are a popular dish in many countries and are often served as a side dish with meat or as a vegetarian main course.

This is vegan and gluten free recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine ,
Courses ,
Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 40 min Rest Time: 5 min Total Time: 55 mins
Servings 4
Calories 840
Best Season Suitable throughout the year
Ingredients
  • 600 gram Potatoes
  • 4 teaspoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 teaspoon Paprika
  • 1 teaspoon Garlic powder
  • 1 teaspoon Dried rosemary
Instructions
  1. Preheat the oven to 200°C (400°F).
  2. Cut the potatoes into small cubes.
  3. In a large bowl, combine the potatoes, olive oil, salt, black pepper, paprika, garlic powder, and dried rosemary. Toss until the potatoes are evenly coated.
  4. Spread the potatoes in a single layer on a baking sheet.
  5. Bake for 35-40 minutes, or until the potatoes are golden brown and crispy.
  6. Remove from the oven and let rest for 5 minutes before serving.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 210kcal
% Daily Value *
Total Fat 9g14%
Total Carbohydrate 29g10%
Sugars 2g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/country-style-potatoes-yum-yum/