Colorful Broccoli Salad
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Broccoli is rich in vitamins C, K, and A, as well as fiber, making it a nutritious addition to any meal.
This is vegan, gluten free and low carb recipe. Dish can be prepared in 45 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 14.
Colorful Broccoli Salad
Ingredients
Instructions
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In a large bowl, combine the broccoli, carrots, bell peppers, cherry tomatoes, red onion, sunflower seeds, and dried cranberries.
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In a small bowl, whisk together the olive oil, apple cider vinegar, honey, Dijon mustard, salt, and black pepper.
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Pour the dressing over the salad and toss until well coated.
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Let the salad rest in the refrigerator for at least 30 minutes.
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Serve chilled and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 12g4%
- Sugars 5g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.