Chocolate Drops (Coconut & Oatmeal No Bake)
Chocolate drops are a popular treat that can be customized with various ingredients like coconut and oatmeal. They are a quick and easy no-bake dessert option for chocolate lovers.
This is vegan and gluten free recipe. Dish can be prepared in 75 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Ingredients
- 2 cup Oats
- 1 cup Shredded Coconut
- 1/4 cup Cocoa Powder
- 1/2 cup Peanut Butter
- 1/4 cup Maple Syrup
- 1/2 teaspoon Vanilla Extract
- 1 pinch Salt
- 1/2 cup Dark Chocolate Chips
- 1 tablespoon Coconut Oil
Instructions
- In a large bowl, mix together oats, shredded coconut, cocoa powder, peanut butter, maple syrup, vanilla extract, and salt.
- Melt the dark chocolate chips and coconut oil in a microwave-safe bowl or on a stovetop.
- Pour the melted chocolate mixture into the oat mixture and stir until well combined.
- Line a baking sheet with parchment paper.
- Drop spoonfuls of the mixture onto the prepared baking sheet.
- Place the baking sheet in the refrigerator and let the chocolate drops set for at least 1 hour.
- Once set, remove from the refrigerator and enjoy!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 18g6%
- Sugars 10g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.