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Carrot Pinwheels

Carrot Pinwheels recipe

Carrots are a great source of beta-carotene, which is converted into vitamin A in the body.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 20 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Time
Prep Time: 20 min Total Time: 20 mins
Servings 4
Calories 480
Best Season Suitable throughout the year
Ingredients
  • 200 gram Carrots
  • 100 gram Cream Cheese
  • 1 teaspoon Dill
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Pepper
  • 4 piece Tortilla Wraps
Instructions
  1. Grate the carrots.
  2. In a bowl, mix the cream cheese, dill, salt, and pepper.
  3. Spread the cream cheese mixture evenly on each tortilla wrap.
  4. Sprinkle grated carrots on top of the cream cheese mixture.
  5. Roll up the tortilla wraps tightly.
  6. Slice the rolled tortillas into pinwheels.
  7. Serve and enjoy!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 120kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 14g5%
Sugars 8g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/carrot-pinwheels/