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Bruschetta II

Bruschetta II recipe

Bruschetta originated in Italy and is traditionally served as an antipasto (appetizer) or snack. It is a simple yet flavorful dish that showcases the freshness of the ingredients.

This is vegan and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method ,
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 10 min Cook Time: 5 min Total Time: 15 mins
Servings 4
Calories 600
Best Season Suitable throughout the year
Ingredients
  • 4 slice Baguette
  • 2 medium Tomatoes
  • 2 clove Garlic
  • 8 leaf Basil leaves
  • 4 tablespoon Olive oil
  • 1 pinch Salt
  • 1 pinch Black pepper
Instructions
  1. Preheat the grill or toaster.
  2. Slice the baguette into diagonal pieces.
  3. Place the bread slices on the grill or toaster and cook until lightly toasted.
  4. Cut the tomatoes into small cubes and place them in a bowl.
  5. Finely chop the garlic cloves and add them to the bowl.
  6. Tear the basil leaves into small pieces and add them to the bowl.
  7. Drizzle olive oil over the tomato mixture and season with salt and black pepper.
  8. Mix well to combine.
  9. Remove the toasted bread from the grill or toaster.
  10. Spoon the tomato mixture onto each bread slice.
  11. Serve immediately and enjoy!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 6g10%
Total Carbohydrate 20g7%
Sugars 2g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/bruschetta-ii/