Broccoli With Toasted Garlic Crumbs
Broccoli is a member of the cabbage family and is packed with vitamins and minerals.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Ingredients
- 500 gram Broccoli
- 4 clove Garlic
- 1 cup Breadcrumbs
- 2 tablespoon Olive Oil
- 1 teaspoon Salt
- 1 teaspoon Black Pepper
Instructions
- Preheat the oven to 200°C (400°F).
- Cut the broccoli into florets and steam them until tender.
- In a pan, heat olive oil and add minced garlic. Cook until golden brown.
- Add breadcrumbs, salt, and black pepper to the pan. Toast until golden and crispy.
- Place the steamed broccoli on a baking sheet and sprinkle the toasted garlic crumbs on top.
- Bake in the preheated oven for 10 minutes or until the crumbs are golden.
- Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 15g5%
- Sugars 3g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.