Broccoli “It’s Addictive” Crack Salad
Broccoli is a member of the cabbage family and is packed with vitamins and minerals. It is known for its numerous health benefits, including boosting the immune system and promoting heart health.
This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.
Ingredients
- 300 gram Broccoli
- 1 cup Red onion
- 1/2 cup Sunflower seeds
- 1/2 cup Dried cranberries
- 3 tablespoon Mayonnaise
- 2 tablespoon White vinegar
- 1 tablespoon Honey
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
Instructions
- Cut the broccoli into small florets.
- Finely chop the red onion.
- In a large bowl, combine the broccoli, red onion, sunflower seeds, and dried cranberries.
- In a small bowl, whisk together the mayonnaise, white vinegar, honey, salt, and black pepper.
- Pour the dressing over the broccoli mixture and toss to coat.
- Refrigerate for at least 1 hour before serving.
- Enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 12g4%
- Sugars 4g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.