Kale is a nutritional powerhouse and is often referred to as the 'queen of greens.' It is rich in vitamins A, C, and K, as well as antioxidants and fiber.
This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.