Boom Boom Sauce

Boom Boom Sauce originated in the United States and is often used as a spicy and tangy sauce for various dishes, including chicken wings, sandwiches, and burgers.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

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Easy

Boom Boom Sauce

Cooking Method: Mixing Cuisine: American, Mexican Courses: Any, Condiment, Sauce Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 10 min Total Time 10 mins

Servings: 10 Calories: 500

Best Season: Suitable throughout the year

Ingredients

Servings

• 1 cup Mayonnaise
• 2 tablespoon Sriracha Sauce
• 1 teaspoon Garlic Powder
• 1 teaspoon Onion Powder
• 1 teaspoon Paprika
• 0.5 teaspoon Cayenne Pepper
• 0.5 teaspoon Salt
• 0.25 teaspoon Black Pepper
• 1 tablespoon Lime Juice

Instructions

1. In a bowl, combine all the ingredients.
2. Mix well until smooth and creamy.
3. Adjust the seasoning according to taste.
4. Refrigerate for at least 1 hour before serving.
5. Enjoy as a dipping sauce or as a condiment with your favorite dishes.

Nutrition Facts

Servings 10

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Amount Per Serving

Calories 50kcal

% Daily Value *

Total Fat 5g8%

Total Carbohydrate 1g1%

Sugars 0.5g

Protein 0.5g1%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.