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Blushing Apples

Blushing Apples recipe

Blushing Apples are a popular dessert in many countries and are often served during holidays and special occasions.

This is vegan and gluten free recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Cooking Method
Cuisine
Courses
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 30 min Rest Time: 10 min Total Time: 55 mins
Servings 4
Calories 720
Best Season Suitable throughout the year
Ingredients
  • 4 medium Apples
  • 1 cup Sugar
  • 1 teaspoon Cinnamon
  • 2 tablespoon Butter
  • 1 teaspoon Vanilla extract
  • 1 cup Whipped cream
Instructions
  1. Preheat the oven to 350°F (175°C).
  2. Core the apples and place them in a baking dish.
  3. In a small bowl, mix together sugar and cinnamon.
  4. Fill each apple with the sugar mixture.
  5. Place a small piece of butter on top of each apple.
  6. Drizzle vanilla extract over the apples.
  7. Bake for 30 minutes or until the apples are tender.
  8. Let the apples rest for 10 minutes.
  9. Serve warm with a dollop of whipped cream.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 180kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 40g14%
Sugars 30g
Protein 1g2%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/blushing-apples/