Black-Eye Pea and Collard Greens Soup is a traditional dish in Southern cuisine, often eaten on New Year's Day for good luck and prosperity.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 15.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.