Better Than a Jar Spaghetti Sauce

Better Than a Jar Spaghetti Sauce recipe pinit

The first recorded recipe for tomato sauce with pasta dates back to the late 18th century in Naples, Italy.

This is vegan and gluten free recipe. Dish can be prepared in 40 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 13.

Difficulty: Beginner Prep Time 10 min Cook Time 30 min Total Time 40 mins
Servings: 4 Calories: 800
Best Season: Suitable throughout the year

Ingredients

Instructions

  1. Heat olive oil in a large saucepan over medium heat.
  2. Add onion and garlic, and cook until softened.
  3. Stir in crushed tomatoes, tomato paste, dried basil, dried oregano, sugar, salt, black pepper, and red pepper flakes.
  4. Bring to a simmer and let cook for 20 minutes, stirring occasionally.
  5. Taste and adjust seasonings if needed.
  6. Stir in fresh basil leaves.
  7. Serve over cooked pasta and sprinkle with Parmesan cheese.
Nutrition Facts

Servings 4


Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 20g7%
Sugars 5g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

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