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Better Burger Sauce

Better Burger Sauce recipe

The secret to a delicious burger sauce is the perfect balance of tanginess, creaminess, and a hint of spice.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 9.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 5 min Rest Time: 30 min Total Time: 35 mins
Servings 8
Calories 560
Best Season Suitable throughout the year
Ingredients
  • 1 cup Mayonnaise
  • 2 tablespoon Ketchup
  • 1 teaspoon Yellow Mustard
  • 1 teaspoon Worcestershire Sauce
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Paprika
  • 1 teaspoon Salt
  • 0.5 teaspoon Black Pepper
Instructions
  1. In a bowl, mix together mayonnaise, ketchup, yellow mustard, Worcestershire sauce, garlic powder, onion powder, paprika, salt, and black pepper.
  2. Cover and refrigerate for at least 30 minutes to allow the flavors to blend.
  3. Serve as a topping for burgers or as a dipping sauce for fries.
Nutrition Facts

Servings 8

Amount Per Serving
Calories 70kcal
% Daily Value *
Total Fat 7g11%
Total Carbohydrate 2g1%
Sugars 1g
Protein 0.5g1%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/better-burger-sauce/