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Best Potatoes Ever!

Best Potatoes Ever! recipe

Potatoes are the world's fourth-largest food crop, after maize, wheat, and rice.

This is vegan and gluten free recipe. Dish can be prepared in 55 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Cooking Method
Cuisine ,
Courses , ,
Difficulty Intermediate
Time
Prep Time: 10 min Cook Time: 40 min Rest Time: 5 min Total Time: 55 mins
Servings 4
Calories 800
Best Season Suitable throughout the year
Ingredients
  • 2 pound Potatoes
  • 2 tablespoon Olive oil
  • 4 clove Garlic cloves
  • 2 sprig Rosemary
  • 2 sprig Thyme
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
Instructions
  1. Preheat the oven to 425°F (220°C).
  2. Wash and dry the potatoes. Cut them into 1-inch cubes.
  3. In a large bowl, toss the potatoes with olive oil, minced garlic, rosemary, thyme, salt, and black pepper.
  4. Spread the potatoes in a single layer on a baking sheet.
  5. Roast in the preheated oven for 35-40 minutes, or until golden brown and crispy.
  6. Remove from the oven and let them rest for 5 minutes before serving.
  7. Enjoy the best potatoes ever!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 200kcal
% Daily Value *
Total Fat 8g13%
Total Carbohydrate 30g10%
Sugars 2g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/best-potatoes-ever/