Best Ever Baked Beans
Baked beans are a popular dish in American cuisine, especially during summer barbecues and picnics.
This is vegan, gluten free and high protein recipe. Dish can be prepared in 85 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 11.
Ingredients
- 2 can Canned Baked Beans
- 1 medium Onion
- 1 medium Bell Pepper
- 2 clove Garlic
- 1 cup Tomato Sauce
- 1/4 cup Brown Sugar
- 1 tablespoon Mustard
- 1 tablespoon Worcestershire Sauce
- 1 teaspoon Liquid Smoke
- 1/2 teaspoon Salt
- 1/2 teaspoon Black Pepper
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, sauté the onion, bell pepper, and garlic until softened.
- In a baking dish, combine the sautéed vegetables, canned baked beans, tomato sauce, brown sugar, mustard, Worcestershire sauce, liquid smoke, salt, and black pepper.
- Mix well and cover the dish with foil.
- Bake in the preheated oven for 45 minutes.
- Remove the foil and bake for an additional 15 minutes, or until the beans are hot and bubbly.
- Let the baked beans rest for 10 minutes before serving.
- Enjoy!
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 250kcal
- % Daily Value *
- Total Fat 5g8%
- Total Carbohydrate 40g14%
- Sugars 10g
- Protein 12g24%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.