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Bbq Potato With Onion & Garlic

Bbq Potato With Onion & Garlic recipe

Potatoes are one of the most versatile and widely consumed vegetables in the world.

This is vegan and gluten free recipe. Dish can be prepared in 50 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 7.

Cooking Method ,
Cuisine ,
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 30 min Rest Time: 5 min Total Time: 50 mins
Servings 4
Calories 1000
Best Season Suitable throughout the year
Ingredients
  • 500 gram Potatoes
  • 1 medium Onion
  • 2 clove Garlic
  • 4 tablespoon BBQ Sauce
  • 2 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Black Pepper
Instructions
  1. Preheat the grill or oven to 400°F (200°C).
  2. Wash and cut the potatoes into wedges.
  3. In a bowl, mix the potatoes, onion, garlic, BBQ sauce, olive oil, salt, and black pepper.
  4. Place the mixture on a baking sheet or grill pan.
  5. Cook for 25-30 minutes, or until the potatoes are crispy and golden brown.
  6. Let it rest for 5 minutes before serving.
  7. Enjoy your delicious BBQ Potato with Onion & Garlic!
Nutrition Facts

Servings 4


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 35g12%
Sugars 5g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.