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BBQ Mango & Avocado Skewers

BBQ Mango & Avocado Skewers recipe

Mangoes are known as the 'king of fruits' and are one of the most widely consumed fruits in the world.

This is vegan and gluten free recipe. Dish can be prepared in 30 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine
Courses , ,
Difficulty Beginner
Time
Prep Time: 15 min Cook Time: 10 min Rest Time: 5 min Total Time: 30 mins
Servings 4
Calories 600
Best Season Summer
Ingredients
  • 2 piece Ripe Mango
  • 2 piece Ripe Avocado
  • 2 teaspoon Lime Juice
  • 1 tablespoon Olive Oil
  • 1 teaspoon Salt
  • 1 teaspoon Pepper
  • 8 piece Wooden Skewers
Instructions
  1. Soak the wooden skewers in water for 15 minutes to prevent them from burning.
  2. Cut the mango and avocado into bite-sized cubes.
  3. In a bowl, combine lime juice, olive oil, salt, and pepper.
  4. Thread the mango and avocado cubes onto the skewers alternately.
  5. Brush the skewers with the lime and olive oil mixture.
  6. Preheat the grill to medium-high heat.
  7. Grill the skewers for about 2-3 minutes per side, or until they have grill marks.
  8. Remove from the grill and let them rest for 5 minutes.
  9. Serve the BBQ Mango & Avocado Skewers as an appetizer or side dish.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 15g5%
Sugars 10g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/bbq-mango-avocado-skewers/