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Barbecued Whole Tomatoes

Barbecued Whole Tomatoes recipe

Grilling tomatoes enhances their natural sweetness and adds a smoky flavor to the dish.

This is vegan, gluten free and low carb recipe. Dish can be prepared in 30 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 6.

Cooking Method
Cuisine ,
Courses , ,
Difficulty Intermediate
Time
Prep Time: 10 min Cook Time: 15 min Rest Time: 5 min Total Time: 30 mins
Servings 4
Calories 320
Best Season Summer
Ingredients
  • 4 piece Tomatoes
  • 2 tablespoon Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Black pepper
  • 1 teaspoon Garlic powder
  • 2 tablespoon Basil leaves
Instructions
  1. Preheat the grill to medium-high heat.
  2. Wash the tomatoes and pat them dry.
  3. In a small bowl, mix together olive oil, salt, black pepper, and garlic powder.
  4. Brush the tomatoes with the olive oil mixture.
  5. Place the tomatoes on the grill and cook for about 6-8 minutes per side, or until they are slightly charred and softened.
  6. Remove the tomatoes from the grill and let them rest for 5 minutes.
  7. Sprinkle with fresh basil leaves before serving.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 80kcal
% Daily Value *
Total Fat 5g8%
Total Carbohydrate 7g3%
Sugars 4g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/barbecued-whole-tomatoes/