Awesome Pan Fried Potatoes

Pan fried potatoes are a popular dish in many cuisines around the world. They are loved for their crispy texture and delicious flavor.

This is vegan and gluten free recipe. Dish can be prepared in 35 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

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Easy

Awesome Pan Fried Potatoes

Cooking Method: Frying Cuisine: American, European Courses: Anytime, Appetizer, Side Dish Recipe Keys: Gluten Free Vegan

Difficulty: Beginner Prep Time 10 min Cook Time 20 min Rest Time 5 min Total Time 35 mins

Servings: 4 Calories: 800

Best Season: Suitable throughout the year

Ingredients

Servings

• 500 gram Potatoes
• 2 teaspoon Olive oil
• 1 teaspoon Salt
• 1 teaspoon Black pepper
• 1 teaspoon Paprika

Instructions

1. Wash and peel the potatoes. Cut them into small cubes.
2. Heat olive oil in a large skillet over medium heat.
3. Add the potatoes to the skillet and spread them out in a single layer.
4. Sprinkle salt, black pepper, and paprika over the potatoes.
5. Cook for about 10 minutes, stirring occasionally, until the potatoes are golden brown and crispy.
6. Remove from heat and let them rest for 5 minutes.
7. Serve hot as a side dish or appetizer.

Nutrition Facts

Servings 4

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Amount Per Serving

Calories 200kcal

% Daily Value *

Total Fat 10g16%

Total Carbohydrate 25g9%

Sugars 1g

Protein 3g6%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.