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Avocado With Lime and Chilies

Avocado With Lime and Chilies recipe

Avocado is technically a fruit and belongs to the berry family.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Cooking Method
Cuisine ,
Courses ,
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 4
Calories 640
Best Season Suitable throughout the year
Ingredients
  • 2 ripe Avocado
  • 1 juiced Lime
  • 1 finely chopped Red chili
  • to taste chopped Cilantro
  • to taste Salt
Instructions
  1. Cut the avocados in half and remove the pit.
  2. Scoop out the flesh into a bowl.
  3. Mash the avocado with a fork.
  4. Add lime juice, chopped red chili, and salt to taste.
  5. Mix well.
  6. Garnish with chopped cilantro.
  7. Serve immediately.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 160kcal
% Daily Value *
Total Fat 15g24%
Total Carbohydrate 8g3%
Sugars 1g
Protein 2g4%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/avocado-with-lime-and-chilies/