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Avocado Paste Sandwich

Avocado Paste Sandwich recipe

Avocado is technically a fruit and is native to South Central Mexico.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 7.

Cooking Method
Cuisine
Courses , , ,
Difficulty Beginner
Time
Prep Time: 10 min Total Time: 10 mins
Servings 2
Calories 500
Best Season Suitable throughout the year
Ingredients
  • 200 gram Avocado
  • 1 teaspoon Lemon Juice
  • 0.5 teaspoon Salt
  • 0.5 teaspoon Black Pepper
  • 4 slice Bread Slices
  • 4 leaf Lettuce Leaves
  • 4 slice Tomato Slices
Instructions
  1. In a bowl, mash the avocado with lemon juice, salt, and black pepper.
  2. Toast the bread slices until golden brown.
  3. Spread the avocado paste evenly on each bread slice.
  4. Top with lettuce leaves and tomato slices.
  5. Cover with another bread slice to make a sandwich.
  6. Serve and enjoy!
Nutrition Facts

Servings 2

Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 20g31%
Total Carbohydrate 15g5%
Sugars 1g
Protein 4g8%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/avocado-paste-sandwich/