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Autumn Salad

Autumn Salad recipe

Pomegranates are known as a symbol of fertility and prosperity in many cultures.

This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 5.

Cooking Method
Cuisine
Courses , , ,
Difficulty Beginner
Time
Prep Time: 15 min Total Time: 15 mins
Servings 4
Calories 600
Best Season Fall
Ingredients
  • 2 cup Mixed greens
  • 1 cup Pomegranate seeds
  • 0.5 cup Walnuts
  • 2 ounce Goat cheese
  • 4 tablespoon Balsamic vinaigrette
Instructions
  1. In a large bowl, combine the mixed greens, pomegranate seeds, walnuts, and goat cheese.
  2. Drizzle the balsamic vinaigrette over the salad and toss gently to coat.
  3. Serve immediately and enjoy!
Nutrition Facts

Servings 4

Amount Per Serving
Calories 150kcal
% Daily Value *
Total Fat 10g16%
Total Carbohydrate 15g5%
Sugars 5g
Protein 5g10%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/autumn-salad/