Argentinean Potato Salad is a popular side dish in Argentina, especially during barbecues known as 'asados'. It is often served alongside grilled meats and adds a refreshing element to the meal.
This is vegan and gluten free recipe. Dish can be prepared in 65 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 10.
Servings 4
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.