Amy’s Sensational Summer Salad
The Mediterranean-inspired flavors of this salad make it a refreshing and healthy choice for summer meals.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 11.
Ingredients
- 2 cup Mixed greens
- 1 cup Cherry tomatoes
- 1 cup Cucumber
- 1/4 cup Red onion
- 1/2 cup Feta cheese
- 1/4 cup Kalamata olives
- 2 tablespoon Extra virgin olive oil
- 2 tablespoon Lemon juice
- 1 teaspoon Dried oregano
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
Instructions
- In a large bowl, combine mixed greens, cherry tomatoes, cucumber, red onion, feta cheese, and Kalamata olives.
- In a small bowl, whisk together extra virgin olive oil, lemon juice, dried oregano, salt, and black pepper.
- Drizzle the dressing over the salad and toss gently to coat.
- Serve immediately and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 15g5%
- Sugars 5g
- Protein 5g10%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.