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Aarsis Ultimate Aloo Gobhi

Aarsis Ultimate Aloo Gobhi recipe

Aloo Gobhi is a popular North Indian dish that combines the flavors of potatoes and cauliflower in a delicious and comforting curry.

This is vegan and gluten free recipe. Dish can be prepared in 45 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 15.

Cooking Method
Cuisine
Courses , , ,
Difficulty Intermediate
Time
Prep Time: 15 min Cook Time: 25 min Rest Time: 5 min Total Time: 45 mins
Servings 4
Calories 1000
Best Season Suitable throughout the year
Ingredients
  • 300 gram Potatoes
  • 300 gram Cauliflower
  • 1 medium-sized Onion
  • 2 medium-sized Tomato
  • 1 teaspoon Ginger
  • 1 teaspoon Garlic
  • 1 teaspoon Green Chilies
  • 1 teaspoon Turmeric Powder
  • 1 teaspoon Red Chili Powder
  • 1 teaspoon Coriander Powder
  • 1 teaspoon Cumin Powder
  • 1 teaspoon Garam Masala
  • 1 teaspoon Salt
  • 2 tablespoon Oil
  • 2 tablespoon Fresh Coriander Leaves
Instructions
  1. Heat oil in a pan and add cumin seeds.
  2. Add chopped onions, ginger, garlic, and green chilies. Saute until golden brown.
  3. Add turmeric powder, red chili powder, coriander powder, and salt. Mix well.
  4. Add chopped tomatoes and cook until they turn soft.
  5. Add cauliflower and potatoes. Mix well.
  6. Cover and cook for 15-20 minutes until the vegetables are tender.
  7. Sprinkle garam masala and garnish with fresh coriander leaves.
  8. Serve hot with roti or rice.
Nutrition Facts

Servings 4

Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 12g19%
Total Carbohydrate 30g10%
Sugars 5g
Protein 6g12%

* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.

Read it online: https://for-vegan.com/recipe/aarsis-ultimate-aloo-gobhi/