A Plaything for Your Tongue
Potatoes are one of the most versatile and widely consumed vegetables in the world.
This is vegan, gluten free and quick meals recipe. Dish can be prepared in 25 minutes. Recipe requires some culinary experience (medium difficulty). Number of ingredients: 8.
Ingredients
- 500 gram Potatoes
- 2 teaspoon Olive oil
- 1 teaspoon Paprika
- 0.5 teaspoon Cayenne pepper
- 0.5 teaspoon Salt
- 0.5 teaspoon Black pepper
- 1 teaspoon Lemon juice
- 2 tablespoon Fresh parsley
Instructions
- Preheat the grill or oven to 400°F (200°C).
- Cut the potatoes into thick wedges.
- In a bowl, mix the olive oil, paprika, cayenne pepper, salt, and black pepper.
- Toss the potato wedges in the spice mixture until evenly coated.
- Place the coated potato wedges on a baking sheet or grill rack.
- Grill or bake for 10 minutes, or until the potatoes are crispy and golden brown.
- Remove from the heat and drizzle with lemon juice.
- Garnish with fresh parsley.
- Serve hot and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 8g13%
- Total Carbohydrate 21g8%
- Sugars 2g
- Protein 6g12%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.