2 Ingredient Cookies

These 2 ingredient cookies are a healthy and delicious snack option for those who are looking for a quick and easy recipe.

This is vegan, gluten free, low carb and quick meals recipe. Dish can be prepared in 15 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 2.

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Easy

2 Ingredient Cookies

Cooking Method: Baking Cuisine: International Courses: Dessert, Snack Recipe Keys: Gluten Free Low Carb Vegan

Difficulty: Beginner Prep Time 5 min Cook Time 10 min Total Time 15 mins

Servings: 12 Calories: 1080

Best Season: Suitable throughout the year

Ingredients

Servings

• 2 medium-sized Bananas
• 1 cup Oats

Instructions

1. Preheat the oven to 350°F (180°C).
2. In a medium bowl, mash the bananas until smooth.
3. Add the oats to the mashed bananas and mix well.
4. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
5. Bake for 10 minutes or until the cookies are golden brown.
6. Allow the cookies to cool before serving.

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 90kcal

% Daily Value *

Total Fat 4g7%

Total Carbohydrate 13g5%

Sugars 8g

Protein 1g2%

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* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.