Italian Bread Dip
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Italian bread dip, also known as ‘bruschetta’, is a traditional Italian appetizer that dates back to ancient Rome.
This is vegan and quick meals recipe. Dish can be prepared in 10 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 8.
Italian Bread Dip
Ingredients
Instructions
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In a small bowl, mix together the olive oil, balsamic vinegar, minced garlic, dried basil, dried oregano, salt, and black pepper.
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Slice the crusty Italian bread into thick slices.
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Serve the bread slices with the dip on the side.
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Dip the bread into the mixture and enjoy!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 150kcal
- % Daily Value *
- Total Fat 10g16%
- Total Carbohydrate 15g5%
- Sugars 2g
- Protein 2g4%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.