Simply Grilled or Baked Potatoes
Potatoes are one of the most versatile and widely consumed vegetables in the world. They are a staple food in many cultures and can be prepared in numerous delicious ways.
This is vegan and gluten free recipe. Dish can be prepared in 55 minutes. Even a beginner can handle preparing this dish. Number of ingredients: 6.
Simply Grilled or Baked Potatoes
Ingredients
Instructions
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Preheat the grill or oven to 400°F (200°C).
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Wash and scrub the potatoes, then cut them into wedges or slices.
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In a large bowl, toss the potatoes with olive oil, salt, black pepper, garlic powder, and paprika until evenly coated.
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If grilling, place the potatoes on a grill pan or directly on the grill grates. If baking, spread them out on a baking sheet.
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Grill or bake the potatoes for about 30-40 minutes, or until they are golden brown and crispy, flipping them halfway through.
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Remove from the grill or oven and let them rest for 5 minutes before serving.
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Serve hot as a side dish with your favorite dipping sauce or condiment.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 180kcal
- % Daily Value *
- Total Fat 7g11%
- Total Carbohydrate 27g9%
- Sugars 2g
- Protein 3g6%
* The Percentage Daily Values are calculated from a 2,000 calorie diet. Your specific daily value may vary, depending on your individual calorie requirements.